Very Old Rhubarb Pie Recipe

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Very Old Rhubarb Pie
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Ingredients
6
Count
Nutrition
392
Calories
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Ingredients:

  • 4 tbsp flour
  • 1-1/2 cups granulated sugar
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 2 pads butter

Directions:

  1. Mix rhubarb with flour then add sugar.
  2. Pour contents into pie shell then add cinnamon, nutmeg and butter on top of rhubarb.
  3. Place upper crust on top.
  4. Bush top with milk and sprinkle additional cinnamon and sugar on top.
  5. Bake at 350 for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 392.33 Kcal (1643 kJ)
Calories from fat 215.52 Kcal
% Daily Value*
Total Fat 23.95g 37%
Cholesterol 60.74mg 20%
Sodium 110.34mg 5%
Potassium 194.75mg 4%
Total Carbs 45.61g 15%
Sugars 38.19g 153%
Dietary Fiber 1.97g 8%
Protein 1.51g 3%
Vitamin C 4.9mg 8%
Vitamin A 0.3mg 9%
Iron 0.3mg 2%
Calcium 77.2mg 8%
Amount Per 100 g
Calories 291.16 Kcal (1219 kJ)
Calories from fat 159.94 Kcal
% Daily Value*
Total Fat 17.77g 37%
Cholesterol 45.07mg 20%
Sodium 81.88mg 5%
Potassium 144.53mg 4%
Total Carbs 33.85g 15%
Sugars 28.34g 153%
Dietary Fiber 1.46g 8%
Protein 1.12g 3%
Vitamin C 3.6mg 8%
Vitamin A 0.2mg 9%
Iron 0.2mg 2%
Calcium 57.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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