Venetian Chicken-Rice Soup Recipe

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Ingredients:

Serving

2 tbsp olive oil
6 oz pancetta, diced
1 large onion, chopped
2 medium carrots, chopped
2 celery ribs, chopped
4 large garlic cloves, minced
2 bay leaves
1/4 tsp saffron thread, crushed
1 1/2 lbs boneless skinless chicken thighs
6 (14 oz) cans reduced-sodium chicken broth
3/4 cup long- grain rice
1/2 tsp fresh ground pepper
3 tbsp minced fresh italian parsley
1 tbsp grated lemon peel

Directions:

Heat oil in Dutch oven over medium heat until hot. Add pancetta; cook 5 minutes or until lightly browned. Add onion, carrots and celery; cook 8 minutes or until onion begins to brown. Add garlic, bay leaves and saffron; cook 30 seconds.
Add chicken and broth; increase heat to medium-high. Bring almost to a boil; reduce heat to medium-low. Partially cover and cook 12 to 15 minutes or until chicken is no longer pink in center and juices run clear. Remove chicken; cool slightly. Shred chicken meat.
Meanwhile, add rice and pepper to Dutch oven. Partially cover and cook 20 minutes or until rice is tender, stirring occasionally. Return chicken to pot; cook 5 minutes or until chicken is heated through. Remove and discard bay leaves.
4. In small bowl, stir together parsley and lemon peel. Ladle soup into bowls; sprinkle with parsley.
Mixture.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	502.66 Kcal (2105 kJ)
Calories from fat	429.43 Kcal
		% Daily Value*
Total Fat	47.71g	73%
Cholesterol	106.19mg	35%
Sodium	479.14mg	20%
Potassium	318.31mg	7%
Total Carbs	5.59g	2%
Sugars	1.89g	8%
Dietary Fiber	1.35g	5%
Protein	13.2g	26%
Vitamin C	6.1mg	10%
Vitamin A	0.2mg	5%
Iron	0.2mg	1%
Calcium	50.5mg	5%

Amount Per 100 g
Calories	271.94 Kcal (1139 kJ)
Calories from fat	232.32 Kcal
		% Daily Value*
Total Fat	25.81g	73%
Cholesterol	57.45mg	35%
Sodium	259.22mg	20%
Potassium	172.21mg	7%
Total Carbs	3.02g	2%
Sugars	1.02g	8%
Dietary Fiber	0.73g	5%
Protein	7.14g	26%
Vitamin C	3.3mg	10%
Vitamin A	0.1mg	5%
Iron	0.1mg	1%
Calcium	27.3mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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