Velvety Butter Cookies Recipe

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Velvety Butter Cookies
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Ingredients
6
Count
Nutrition
1079
Calories
Total time
130
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Combine all ingredients; mix well.
  2. Chill for 2 hours.
  3. Roll out on a lightly floured surface to 1/4-inch thick.
  4. Cut out with cookie cutters.
  5. Bake on greased baking sheets at 350 degrees for 10 to 12 minutes.
  6. Let cool and ice with your favorite frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1078.53 Kcal (4516 kJ)
Calories from fat 587.71 Kcal
% Daily Value*
Total Fat 65.3g 100%
Cholesterol 222.44mg 74%
Sodium 47.06mg 2%
Potassium 147.07mg 3%
Total Carbs 111.68g 37%
Sugars 39.43g 158%
Dietary Fiber 2.81g 11%
Protein 12.32g 25%
Vitamin A 0.8mg 25%
Iron 1.2mg 7%
Calcium 45.5mg 5%
Amount Per 100 g
Calories 469.93 Kcal (1968 kJ)
Calories from fat 256.07 Kcal
% Daily Value*
Total Fat 28.45g 100%
Cholesterol 96.92mg 74%
Sodium 20.5mg 2%
Potassium 64.08mg 3%
Total Carbs 48.66g 37%
Sugars 17.18g 158%
Dietary Fiber 1.23g 11%
Protein 5.37g 25%
Vitamin A 0.3mg 25%
Iron 0.5mg 7%
Calcium 19.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.4
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Total Fat

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