Chocolate Chip Coffee Cake Recipe

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Ingredients:

Serving

1 cup butter or 1 cup margarine, softened
1 (8 oz) package cream cheese, softened
1 1/2 cups sugar, divided
2 eggs
1 tsp vanilla extract
2 cups all-purpose flour
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
6 oz semi-sweet chocolate chips
1/4 cup chopped pecans
1 tsp ground cinnamon
1/4 cup milk

Directions:

In a mixing bowl, cream the butter, cream cheese and 1 1/4 cups of sugar.
Beat in eggs and vanilla.
Combine the flour, baking powder, baking soda and salt; add to creamed mixture alternately with milk.
Stir in chocolate chips.
Pour into a greased 9-inch springform pan.
Combine the pecans, cinnamon and remaining sugar; sprinkle over batter.
Bake at 350° for 50-55 minutes or until a toothpick inserted near the center comes out clean.
Cool for 15 minutes.
Carefully run a knife around edge of pan to loosen.
Remove sides of pan.
Cool completely before cutting.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	395.53 Kcal (1656 kJ)
Calories from fat	220.9 Kcal
		% Daily Value*
Total Fat	24.54g	38%
Cholesterol	70.65mg	24%
Sodium	124.3mg	5%
Potassium	112.92mg	2%
Total Carbs	41.86g	14%
Sugars	22.79g	91%
Dietary Fiber	2.18g	9%
Protein	4.45g	9%
Vitamin C	0.1mg	0%
Vitamin A	0.2mg	6%
Iron	1mg	5%
Calcium	44.3mg	4%

Amount Per 100 g
Calories	439.7 Kcal (1841 kJ)
Calories from fat	245.57 Kcal
		% Daily Value*
Total Fat	27.29g	38%
Cholesterol	78.54mg	24%
Sodium	138.19mg	5%
Potassium	125.53mg	2%
Total Carbs	46.54g	14%
Sugars	25.33g	91%
Dietary Fiber	2.43g	9%
Protein	4.94g	9%
Vitamin C	0.1mg	0%
Vitamin A	0.2mg	6%
Iron	1.1mg	5%
Calcium	49.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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