Velvet Coffee Creamer Tart Recipe

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5 (2 Votes)
Velvet Coffee Creamer Tart
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Ingredients
5
Count
Nutrition
851
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Crush eight biscuits finely set aside.
  2. Layer the other biscuits on the bottom and side of a square dish.
  3. Mix condense milk and coffee creamer together.
  4. Add lemon juice slowly, mix until the mixture thickens.
  5. Pour over the layer of biscuits.
  6. Sprinkle crushed biscuits on top, put into the refrigerator.
  7. Serve the following day.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 850.54 Kcal (3561 kJ)
Calories from fat 121.95 Kcal
% Daily Value*
Total Fat 13.55g 21%
Cholesterol 32.95mg 11%
Sodium 481.31mg 20%
Potassium 436.1mg 9%
Total Carbs 124.42g 41%
Sugars 53.88g 216%
Dietary Fiber 0.5g 2%
Protein 12.07g 24%
Vitamin C 15.4mg 26%
Iron 2mg 11%
Calcium 311.2mg 31%
Amount Per 100 g
Calories 312.63 Kcal (1309 kJ)
Calories from fat 44.82 Kcal
% Daily Value*
Total Fat 4.98g 21%
Cholesterol 12.11mg 11%
Sodium 176.91mg 20%
Potassium 160.29mg 9%
Total Carbs 45.73g 41%
Sugars 19.81g 216%
Dietary Fiber 0.18g 2%
Protein 4.44g 24%
Vitamin C 5.7mg 26%
Iron 0.7mg 11%
Calcium 114.4mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sugar

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