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Velveeta Ultimate Macaroni and Cheese Recipe

Velveeta Ultimate Macaroni and Cheese Recipe

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Ingredients:

Serving

2 cups elbow macaroni, uncooked
12 oz velveeta cheese (cut into 1/2-inch cubes )
1/3 cup milk
1/8 tsp pepper

Directions:

Cook Pasta according to directions on box then drain well.
Return pasta to pot and add cheese, milk and pepper. Stir constantly over low heat until cheese is melted.
Serve and enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	215.16 Kcal (901 kJ)
Calories from fat	84.71 Kcal
		% Daily Value*
Total Fat	9.41g	14%
Cholesterol	12.9mg	4%
Sodium	551.67mg	23%
Potassium	74.8mg	2%
Total Carbs	24.66g	8%
Sugars	5.1g	20%
Dietary Fiber	0.8g	3%
Protein	7.53g	15%
Iron	0.8mg	4%
Calcium	144.9mg	14%

Amount Per 100 g
Calories	272.64 Kcal (1141 kJ)
Calories from fat	107.34 Kcal
		% Daily Value*
Total Fat	11.93g	14%
Cholesterol	16.34mg	4%
Sodium	699.04mg	23%
Potassium	94.78mg	2%
Total Carbs	31.25g	8%
Sugars	6.46g	20%
Dietary Fiber	1.01g	3%
Protein	9.54g	15%
Iron	1mg	4%
Calcium	183.7mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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