Veggie Omelette Recipe

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Veggie Omelette
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Ingredients:

Directions:

  1. Beat egg, egg white, and milk together in a bowl.
  2. Add salt, pepper, old bay seasoning, and crushed garlic to taste.
  3. Add cheese (shredded or coarsely cut - I just pull my slice of cheese apart).
  4. Heat 1/2 tsp butter in skillet on med-high heat.
  5. Add veggie burger and break it up with your spatula while it browns. (just like you would with sausage).
  6. Pour egg mixture over browned veggie burger.
  7. Allow the entire pan to slowly cook on medium heat.
  8. Slide omelette onto plate and garnish with crushed tortilla chips, salsa, and sour scream.
  9. Mmmm!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 75.96 Kcal (318 kJ)
Calories from fat 42.06 Kcal
% Daily Value*
Total Fat 4.67g 7%
Cholesterol 84.69mg 28%
Sodium 185.45mg 8%
Potassium 87.46mg 2%
Total Carbs 2.15g 1%
Sugars 0.95g 4%
Dietary Fiber 0.03g 0%
Protein 6.74g 13%
Vitamin C 0.5mg 1%
Vitamin A 0.5mg 17%
Iron 0.5mg 3%
Calcium 135.2mg 14%
Amount Per 100 g
Calories 116.85 Kcal (489 kJ)
Calories from fat 64.69 Kcal
% Daily Value*
Total Fat 7.19g 7%
Cholesterol 130.27mg 28%
Sodium 285.27mg 8%
Potassium 134.54mg 2%
Total Carbs 3.3g 1%
Sugars 1.46g 4%
Dietary Fiber 0.05g 0%
Protein 10.36g 13%
Vitamin C 0.7mg 1%
Vitamin A 0.8mg 17%
Iron 0.7mg 3%
Calcium 207.9mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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