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Vegan Graham Cracker Crust (For Vegan Cheesecake) Recipe

Vegan Graham Cracker Crust (For Vegan Cheesecake) Recipe

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Vegan Graham Cracker Crust (For Vegan Cheesecake)

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Ingredients:

Serving

1 1/2 cups graham cracker crumbs (which has honey in it so it's not technically vegan)
2 -3 tbsp oil
3 tbsp water
1 dash salt

Directions:

Mix together all the ingredients in a medium bowl.
Use your fingers or the back of a spoon to press the mixture evenly into the bottom of a pie plate or cheesecake pan.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	366.16 Kcal (1533 kJ)
Calories from fat	140.38 Kcal
		% Daily Value*
Total Fat	15.6g	24%
Sodium	406.3mg	17%
Potassium	0.01mg	0%
Total Carbs	52.35g	17%
Sugars	15.97g	64%
Dietary Fiber	2.66g	11%
Protein	4.44g	9%
Iron	1.8mg	10%
Calcium	6.5mg	1%

Amount Per 100 g
Calories	337.71 Kcal (1414 kJ)
Calories from fat	129.47 Kcal
		% Daily Value*
Total Fat	14.39g	24%
Sodium	374.73mg	17%
Potassium	0.01mg	0%
Total Carbs	48.28g	17%
Sugars	14.73g	64%
Dietary Fiber	2.45g	11%
Protein	4.09g	9%
Iron	1.6mg	10%
Calcium	6mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

8.1

Points
10

PointsPlus

Good Points

saturated fat free,
cholesterol free

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