Veal Parmigiana Recipe

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Veal Parmigiana
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Ingredients:

Directions:

  1. Heat oil in a saucepan over medium heat and add onion, carrot and zucchini and cook, stirring occasionally for 6 to 7 minutes or until onion has softened and then add tomato paste, cook, stirring for 1 minute and then add canned tomatoes and 1/2 cup cold water and stir to combine and bring to the boil and then reduce heat to low and simmer stirring occasionally for 10 minutes or until sauce has thickened.
  2. Meanwhile spray a large non-stick frying pan with oil and heat over high heat and cook veal, in batches for 2 minutes each side or until golden and just cooked through.
  3. Preheat grill/broiler on high.
  4. Spoon two-thirds of tomato mixture over base of a 6 cup capacity 6cm deep oval baking dish and then place veal, in a single layer over the mix and then spoon remaining tomato mix over veal and then sprinkle with cheese.
  5. Grill/boil for 5 minutes or until cheese has melted and is golden.
  6. Serve with mash and spinach.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176.95 Kcal (741 kJ)
Calories from fat 92.93 Kcal
% Daily Value*
Total Fat 10.33g 16%
Cholesterol 25.67mg 9%
Sodium 433.11mg 18%
Potassium 511.31mg 11%
Total Carbs 13.01g 4%
Sugars 7.47g 30%
Dietary Fiber 3.07g 12%
Protein 9.48g 19%
Vitamin C 13.7mg 23%
Vitamin A 0.1mg 4%
Iron 1.3mg 7%
Calcium 238.2mg 24%
Amount Per 100 g
Calories 101.94 Kcal (427 kJ)
Calories from fat 53.54 Kcal
% Daily Value*
Total Fat 5.95g 16%
Cholesterol 14.79mg 9%
Sodium 249.52mg 18%
Potassium 294.57mg 11%
Total Carbs 7.49g 4%
Sugars 4.3g 30%
Dietary Fiber 1.77g 12%
Protein 5.46g 19%
Vitamin C 7.9mg 23%
Vitamin A 0.1mg 4%
Iron 0.7mg 7%
Calcium 137.3mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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