Vanilla French Toast Recipe

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Vanilla French Toast
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Ingredients:

  • 2 eggs
  • 1/2 cup milk
  • 2 tbsp sugar
  • 1 tbsp spice islands pure vanilla extract
  • 1 tbsp butter
  • 6 slices bread

Directions:

  1. Whisk eggs, milk, sugar, vanilla and cinnamon in a medium bowl.
  2. Melt butter in skillet over medium-high heat. Dip bread slices in egg mixture and brown each side in skillet. Serve with maple syrup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 122.16 Kcal (511 kJ)
Calories from fat 35.5 Kcal
% Daily Value*
Total Fat 3.94g 6%
Cholesterol 60.06mg 20%
Sodium 163.57mg 7%
Potassium 88.74mg 2%
Total Carbs 16.24g 5%
Sugars 5.04g 20%
Dietary Fiber 2.58g 10%
Protein 5.63g 11%
Iron 1.7mg 9%
Calcium 226.3mg 23%
Amount Per 100 g
Calories 179.06 Kcal (750 kJ)
Calories from fat 52.04 Kcal
% Daily Value*
Total Fat 5.78g 6%
Cholesterol 88.03mg 20%
Sodium 239.75mg 7%
Potassium 130.07mg 2%
Total Carbs 23.81g 5%
Sugars 7.38g 20%
Dietary Fiber 3.78g 10%
Protein 8.25g 11%
Iron 2.5mg 9%
Calcium 331.7mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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