Vanilla Dough Recipe

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Vanilla Dough
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Ingredients
8
Count
Nutrition
3190
Calories
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Ingredients:

Directions:

  1. Beat butter and shortening at medium speed of an electric mixer until creamy. Gradually add sugar, beating until light and fluffy. Add egg and vanilla; beat well. Combine flour, baking powder, and salt. Add to butter mixture; beat until blended. Cover and chill dough at least 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3189.98 Kcal (13356 kJ)
Calories from fat 1817.42 Kcal
% Daily Value*
Total Fat 201.94g 311%
Cholesterol 430.03mg 143%
Sodium 676.2mg 28%
Potassium 754.33mg 16%
Total Carbs 313.08g 104%
Sugars 118.42g 474%
Dietary Fiber 7.58g 30%
Protein 32.64g 65%
Vitamin A 1.1mg 38%
Iron 3.8mg 21%
Calcium 257.4mg 26%
Amount Per 100 g
Calories 492.62 Kcal (2063 kJ)
Calories from fat 280.66 Kcal
% Daily Value*
Total Fat 31.18g 311%
Cholesterol 66.41mg 143%
Sodium 104.42mg 28%
Potassium 116.49mg 16%
Total Carbs 48.35g 104%
Sugars 18.29g 474%
Dietary Fiber 1.17g 30%
Protein 5.04g 65%
Vitamin A 0.2mg 38%
Iron 0.6mg 21%
Calcium 39.8mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 79.8
    Points
  • 88
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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