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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Marbled Cinnamon Hearts Ingredients:
1/2 cup butter or margarine, softened |
1/2 cup shortening |
1 cup sugar |
1 large egg |
1 1/2 teaspoons vanilla extract |
2 cups all-purpose flour |
3/4 teaspoon baking powder |
1/4 teaspoon salt |
Directions:
1. Beat butter and shortening at medium speed of an electric mixer until creamy. Gradually add sugar, beating until light and fluffy. Add egg and vanilla; beat well. Combine flour, baking powder, and salt. Add to butter mixture; beat until blended. Cover and chill dough at least 2 hours.
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