Directions:
- Place icing sugar and butter in a bowl and add boiling water slowly, stop when it is the consistency you want.
- Stir until it spreadable and add vanilla essence.
- Ices a 20cm cake.
- Add 1/4 cup cocoa powder for a chocolate version.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 186.12 Kcal (779 kJ) | ||
| Calories from fat | 56.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.29g | 10% | |
|---|---|---|---|
| Cholesterol | 12.93mg | 4% | |
| Sodium | 106.86mg | 4% | |
| Potassium | 52.9mg | 1% | |
| Total Carbs | 29.88g | 10% | |
| Sugars | 9.29g | 37% | |
| Dietary Fiber | 0.71g | 3% | |
| Protein | 2.92g | 6% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.4mg | 8% | |
| Calcium | 18.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 414.14 Kcal (1734 kJ) | ||
| Calories from fat | 125.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.99g | 10% | |
|---|---|---|---|
| Cholesterol | 28.77mg | 4% | |
| Sodium | 237.76mg | 4% | |
| Potassium | 117.71mg | 1% | |
| Total Carbs | 66.49g | 10% | |
| Sugars | 20.67g | 37% | |
| Dietary Fiber | 1.59g | 3% | |
| Protein | 6.5g | 6% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 3.2mg | 8% | |
| Calcium | 40.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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