Directions:
- Preheat the oven to 325 degrees F.
- Make up the cake according to the instructions on the pack, and then add the orange jello pudding and vanilla pudding.
- Bake in a 13 x 9 inch pan for 35 minutes.
- Mix the powdered sugar, jello powder, and cream cheese.
- Fold in the vanilla and Cool Whip and spread this frosting over the cooled cake.
- Keep the creamsicle cake orange jello dessert in the refrigerator.
- Side Notes:
- I would take a cookie cutter and cut out these shapes from the cake, then frosting them as such.
- I would garnish them with a orange marzipan shaped like an orange. Perhaps one of those Sunkist sugar coated orange slices, or an icing decoration that goes with the theme of your brunch or party.
- Marzipan:
- /acatalog/index.html
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4725.3 Kcal (19784 kJ) | ||
| Calories from fat | 2621.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 291.25g | 448% | |
|---|---|---|---|
| Cholesterol | 501.52mg | 167% | |
| Sodium | 4781.68mg | 199% | |
| Potassium | 7922.89mg | 169% | |
| Total Carbs | 491.79g | 164% | |
| Sugars | 332.9g | 1332% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 53.8g | 108% | |
| Vitamin C | 2.3mg | 4% | |
| Calcium | 615.1mg | 62% | |
| Amount Per 100 g | |||
| Calories | 410.25 Kcal (1718 kJ) | ||
| Calories from fat | 227.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.29g | 448% | |
|---|---|---|---|
| Cholesterol | 43.54mg | 167% | |
| Sodium | 415.14mg | 199% | |
| Potassium | 687.86mg | 169% | |
| Total Carbs | 42.7g | 164% | |
| Sugars | 28.9g | 1332% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 4.67g | 108% | |
| Vitamin C | 0.2mg | 4% | |
| Calcium | 53.4mg | 62% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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