Harvey Wallbanger Cake Recipe

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Harvey Wallbanger Cake
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Ingredients
12
Count
Nutrition
224
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Empty the cake mix into a large bowl.
  2. Add the pudding mix and blend.
  3. Mix in the four eggs, oil, 1 ounce of vodka and 1/2 cup of Galliano.
  4. Add orange juice and mix all until smooth.
  5. Pour into a greased and floured 10 inch tube or bundt pan.
  6. Bake at 350 degrees for 45 minutes.
  7. Cool before glazing.
  8. Glaze:
  9. Mix sifted powdered sugar slowly with 1 ounce of both galliano and vodka. Pour over cooled cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223.83 Kcal (937 kJ)
Calories from fat 144.22 Kcal
% Daily Value*
Total Fat 16.02g 25%
Cholesterol 81.84mg 27%
Sodium 187mg 8%
Potassium 79.06mg 2%
Total Carbs 12.5g 4%
Sugars 11.76g 47%
Protein 3.09g 6%
Vitamin C 10.6mg 18%
Iron 0.4mg 2%
Calcium 16.1mg 2%
Amount Per 100 g
Calories 291.76 Kcal (1222 kJ)
Calories from fat 187.99 Kcal
% Daily Value*
Total Fat 20.89g 25%
Cholesterol 106.68mg 27%
Sodium 243.75mg 8%
Potassium 103.05mg 2%
Total Carbs 16.3g 4%
Sugars 15.33g 47%
Protein 4.03g 6%
Vitamin C 13.9mg 18%
Iron 0.6mg 2%
Calcium 21mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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