Vanilla Bean Angel Food Cake Recipe

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Vanilla Bean Angel Food Cake
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Ingredients
7
Count
Nutrition
110
Calories
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Ingredients:

  • 1 1/2 cups sugar, divided
  • 1 (2-inch) piece vanilla bean , split lengthwise
  • 1 cup sifted cake flour (about 4 oz)
  • 12 large egg whites
  • 1/4 tsp salt

Directions:

  1. Preheat oven to 325°.
  2. Place 3/4 cup sugar in a small bowl. Scrape seeds from vanilla bean, and add seeds to sugar; discard bean. Work the vanilla seeds into sugar with fingers until well combined.
  3. Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour and sugar mixture, stirring with a whisk to combine.
  4. Beat egg whites with a mixer at high speed until foamy. Add cream of tartar and salt; beat until soft peaks form. Add remaining 3/4 cup sugar, 2 tablespoons at a time, beating until stiff peaks form. Beat in juice. Sift flour mixture over egg white mixture, 1/4 cup at a time; fold in after each addition.
  5. Spoon the batter into an ungreased 10-inch tube pan, spreading evenly. Break air pockets by cutting through batter with a knife. Bake at 325° for 50 minutes or until cake springs back when lightly touched. Invert pan; cool completely. Loosen cake from sides of pan using a narrow metal spatula. Invert cake onto plate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 110.13 Kcal (461 kJ)
Calories from fat 0.85 Kcal
% Daily Value*
Total Fat 0.09g 0%
Sodium 103.79mg 4%
Potassium 85.08mg 2%
Total Carbs 22.81g 8%
Sugars 15.04g 60%
Dietary Fiber 0.19g 1%
Protein 4.39g 9%
Vitamin C 0.2mg 0%
Iron 0.7mg 4%
Calcium 3.8mg 0%
Amount Per 100 g
Calories 189.48 Kcal (793 kJ)
Calories from fat 1.46 Kcal
% Daily Value*
Total Fat 0.16g 0%
Sodium 178.56mg 4%
Potassium 146.38mg 2%
Total Carbs 39.24g 8%
Sugars 25.88g 60%
Dietary Fiber 0.33g 1%
Protein 7.55g 9%
Vitamin C 0.3mg 0%
Iron 1.1mg 4%
Calcium 6.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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