Upside-Down Pizza Recipe

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Ingredients:

Serving

2 (14 oz) packages pork sausage
2 medium onions, chopped
1 1/4 cups all-purpose flour, divided
2 (15 oz) cans tomato sauce
2 cups shredded mozzarella cheese
2 eggs, lightly beaten
1 cup milk
1 tbsp vegetable oil
1 tsp salt
1/2 cup chopped green pepper (optional)
2 tsp dried basil (optional)
1 tsp ground fennel (optional)
parmesan cheese (optional)

Directions:

Preheat oven to 425°F
In saucepan, cook sausage, onion (with green pepper, basil and fennel as if desired) over medium heat until sausage is no longer pink and onions are translucent.
Stir in 1/4 cup of the flour; mix well.
Add tomato sauce; bring mixture to a boil, stirring continuously.
Transfer sausage mixture to lightly greased 9 x 13 baking dish; top with cheese.
In a separate mixing bowl, combine remaining flour, eggs, milk, oil and salt; stir until smooth.
Stir in Parmesan cheese and pour mixture over sausage mixture in baking dish.
Bake 30 minutes or until top is golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	154.67 Kcal (648 kJ)
Calories from fat	35.39 Kcal
		% Daily Value*
Total Fat	3.93g	6%
Cholesterol	41.38mg	14%
Sodium	554.31mg	23%
Potassium	172.43mg	4%
Total Carbs	17.77g	6%
Sugars	3.05g	12%
Dietary Fiber	1.68g	7%
Protein	11.91g	24%
Vitamin C	8mg	13%
Iron	0.6mg	3%
Calcium	265.1mg	27%

Amount Per 100 g
Calories	134.97 Kcal (565 kJ)
Calories from fat	30.89 Kcal
		% Daily Value*
Total Fat	3.43g	6%
Cholesterol	36.11mg	14%
Sodium	483.71mg	23%
Potassium	150.47mg	4%
Total Carbs	15.51g	6%
Sugars	2.66g	12%
Dietary Fiber	1.47g	7%
Protein	10.39g	24%
Vitamin C	7mg	13%
Iron	0.5mg	3%
Calcium	231.3mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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