Upside Down Apple Cider Turkey Recipe

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Upside Down Apple Cider Turkey
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Ingredients
9
Count
Nutrition
4367
Calories
Total time
200
Minutes
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Ingredients:

  • 1 tbsp watkins rosemary
  • 1 tbsp watkins thyme
  • 1 tbsp watkins marjoram
  • 2 -3 tbsp watkins traditional cider brew mixed spice
  • 10 -12 lbs turkey

Directions:

  1. Coat entire Turkey with Watkins Grapeseed Oil Sprinkle with Watkins Rosemary, Thyme, Marjoram,& Black Pepper (Be sure to apply to both sides!) Cut 1 Apple into slices and place inside Turkey (Not to be eaten, just for flavor!) or add stuffing if desired.
  2. Add one cup water to bottom of pan Sprinkle 2-3tbsp of Watkins Traditional Cider Brew throughout bottom of roasting pan Cook Turkey upside on rack in roasting pan at 325 degrees.
  3. See outside of Turkey bag for proper baking time.
  4. (10-12lbs approximately 3-4 hours) Place meat thermometer into thickest part of Turkey.
  5. Once it reaches 170 degrees, Turkey is done.
  6. Let sit 20-30 minute before serving.
  7. APPLE CIDER GRAVY-.
  8. Strain juices from bottom of roasting pan Simmer juices in a smaller pan on med-low heat With a wire whisk, add 4-6 tbsp of flour or more depending on how much juice you have left over Add 1 tbsp of Watkins Chicken Soup Base Simmer on low heat until ready to serve!
  9. You won't believe how wonderful your home will smell while cooking this turkey.
  10. Cooking the turkey upside down makes the white meat more juicy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4367.15 Kcal (18284 kJ)
Calories from fat 1250.49 Kcal
% Daily Value*
Total Fat 138.94g 214%
Cholesterol 1414.85mg 472%
Sodium 1725.3mg 72%
Potassium 8245.68mg 175%
Total Carbs 279.67g 93%
Sugars 92.48g 370%
Dietary Fiber 32.9g 132%
Protein 498.7g 997%
Vitamin C 22.3mg 37%
Vitamin A 4mg 133%
Iron 44.4mg 247%
Calcium 339.7mg 34%
Amount Per 100 g
Calories 320.22 Kcal (1341 kJ)
Calories from fat 91.69 Kcal
% Daily Value*
Total Fat 10.19g 214%
Cholesterol 103.74mg 472%
Sodium 126.51mg 72%
Potassium 604.62mg 175%
Total Carbs 20.51g 93%
Sugars 6.78g 370%
Dietary Fiber 2.41g 132%
Protein 36.57g 997%
Vitamin C 1.6mg 37%
Vitamin A 0.3mg 133%
Iron 3.3mg 247%
Calcium 24.9mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 98.1
    Points
  • 109
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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