Uncle Bob's Fresh Apple Cake (Paula Deen) Recipe

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Uncle Bob's Fresh Apple Cake (Paula Deen)
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Ingredients:

Directions:

  1. Glaze: Add all the ingredients to a small bowl and stir until smooth. Set the bowl aside.
  2. Cake: Preheat the oven to 325 degrees F. Lightly grease a Bundt pan or tube pan.
  3. In a bowl, mix together the apples, walnuts, vanilla, and cinnamon. In a separate bowl, sift together the flour, baking soda, and salt.
  4. Using an electric mixer beat the sugar, oil, and eggs in a large bowl. Add in the dry ingredients and beat until completely combined. Fold in the apple mixture.
  5. Scrape the batter into the prepared pan and bake for 1 hour and 30 minutes or until a tester inserted into the middle of the cake comes out clean.
  6. Allow the cake to fully cool in the pan, about 1 hour, and then turn it out onto a plate.
  7. Drizzle the apple cake with some of the honey glaze, serve and enjoy!
  8. The cake can be wrapped tightly and stored in the refrigerator for 3 to 5 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1178.9 Kcal (4936 kJ)
Calories from fat 544.88 Kcal
% Daily Value*
Total Fat 60.54g 93%
Cholesterol 81.94mg 27%
Sodium 635.26mg 26%
Potassium 351.86mg 7%
Total Carbs 152.68g 51%
Sugars 96.08g 384%
Dietary Fiber 6.16g 25%
Protein 14.3g 29%
Vitamin C 6.4mg 11%
Iron 1.8mg 10%
Calcium 62.4mg 6%
Amount Per 100 g
Calories 323.32 Kcal (1354 kJ)
Calories from fat 149.44 Kcal
% Daily Value*
Total Fat 16.6g 93%
Cholesterol 22.47mg 27%
Sodium 174.22mg 26%
Potassium 96.5mg 7%
Total Carbs 41.87g 51%
Sugars 26.35g 384%
Dietary Fiber 1.69g 25%
Protein 3.92g 29%
Vitamin C 1.8mg 11%
Iron 0.5mg 10%
Calcium 17.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.8
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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