Ingredients:
- 4 lbs tri-tip roast (trimmed is great , but some like un-trimmed cause the fat adds flavor. that might be true, you decide)
- 2 fl oz straight bourbon whiskey, of your choice (i use jim beam)
- 1 minced garlic clove
Directions:
- Combine mustard and half a cup of soy sauce in a bowl large enough for the tri-tip to marinate. Stir until mustard thins out.add the rest of the ingredients; mix well.
- Stab tri-tip about 25 times with a steak knife.
- Marinate for 3 days; turn once or twice a day (this tastes best). Overnight works, but try the 3 day method at least once! You can taste the difference!
- The day of bbq: AHH, the wait is over! Fill the smoker with coals! And I mean fill it! The wet wood chips will make your flame die down a bit.
- About an hour before you start smoking, put four handfuls of wood chips (hickory, mesquite or olive are best!) in a bowl of boiling hot water; let soak until your coals (NO GAS SMOKERS) are white or your smoker reads IDEAL. If you have a Brinkman, put wet wood chips right on the coals.
- When the ash clears, add your meat. Let cook with lid on or door shut, about 2 1/2 hours, flip at least once. Add chips every time the smoke dies down. Cut smoking time for rare meat.
- When it's done enough for you, (I like mine well done!) serve with macaroni salad and a beer roll, or potato salad and a potato bread roll. They both are great!
- 7Just make sure you have a beer to salute me if you like this recipe and good friends nearby to enjoy this with you is always great!
- CHEERS!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 491.05 Kcal (2056 kJ) | ||
| Calories from fat | 186.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.74g | 32% | |
|---|---|---|---|
| Cholesterol | 137.06mg | 46% | |
| Sodium | 3965.76mg | 165% | |
| Potassium | 807.4mg | 17% | |
| Total Carbs | 6.64g | 2% | |
| Sugars | 1.43g | 6% | |
| Dietary Fiber | 1.25g | 5% | |
| Protein | 50.02g | 100% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 3.7mg | 20% | |
| Calcium | 76.8mg | 8% | |
| Amount Per 100 g | |||
| Calories | 151.77 Kcal (635 kJ) | ||
| Calories from fat | 57.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.41g | 32% | |
|---|---|---|---|
| Cholesterol | 42.36mg | 46% | |
| Sodium | 1225.68mg | 165% | |
| Potassium | 249.54mg | 17% | |
| Total Carbs | 2.05g | 2% | |
| Sugars | 0.44g | 6% | |
| Dietary Fiber | 0.39g | 5% | |
| Protein | 15.46g | 100% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 1.1mg | 20% | |
| Calcium | 23.7mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Marinated Roast Beef
Rump roast, Vegetable oil, Soy sauce, Lemon juice and 4 more.. -
Zesty Beef Marinade
Lemon juice, Balsamic vinegar, Soy sauce, Vegetable oil and 6 more.. -
Mandarin Vegetable Medley
Fresh asparagus, trimmed and cut into 2-inch pieces and 18 more.. -
Kung Pao Beef
Boneless beef sirloin, Soy sauce, Sesame oil and 23 more.. -
Grilled Tomatoes and Asparagus With Pesto Garnish
Ripe plum tomatoes, Asparagus spears , rough ends removed and 9 more.. -
Kale and Quinoa Salad
Water, Quinoa, Leaves kale, cut into small pieces and 9 more.. -
Salmon Glazed with Honey and Mustard
Olive oil, Honey, Dijon mustard, Garlic cloves, minced and 4 more.. -
Tasty Cucumber Relish
Cucumbers, seeded and minced, Carrots, minced and 12 more.. -
Vegan Creamy Caesar Dressing
Firm tofu (silken is okay), Light oil, Fresh lemon juice and 4 more.. -
Salmon Diane
Salmon fillets, washed, Fresh chives, chopped and 13 more..
Also Try
-
-
-
-
Not Your Every Day Smoked Pork Spare Ribs
Pork spareribs, Brown sugar, Chili powder, Paprika and 18 more.. -
-
-
-
Kelly's Crock Pot smoked Beef Roast or Brisket
Beef roast or 2 -4 lbs beef brisket, Liquid smoke and 3 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
