Directions:
- Preheat oven to 375°F.
- In a small saucepot over medium-high heat with 1 tablespoon of EVOO, add the onions, pepper and crushed red pepper flakes, stirring every now and then until soft, about 4 minutes.
- Add the fire-roasted tomatoes and season with salt and pepper.
- Bring to a bubble and simmer for about 10 minutes.
- Once the sauce is going, unroll the pizza dough onto a lightly floured surface and stretch to make an even rectangle.
- In an even layer, on half of the dough, place the pepperoni down leaving a 1-inch border and sprinkle with about 1/2 cup of the mozzarella cheese.
- Fold the other half of the dough over and press the edges gently down seal.
- With your hands, gently pat down the folded dough.
- Using a knife or a pizza cutter, cut 8 to 10 thin strips, about 1-inch thick.
- Holding each end of the strip, twist it a few times and place on a baking sheet.
- Spray the entire tray, including the twists, with cooking spray and place in the oven until golden brown in color, about 10-15 minutes.
- Remove from the oven and serve with the dipping sauce.
- Enjoy! ;).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 155.4 Kcal (651 kJ) | ||
| Calories from fat | 81.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.05g | 14% | |
|---|---|---|---|
| Cholesterol | 17.69mg | 6% | |
| Sodium | 451.85mg | 19% | |
| Potassium | 106.93mg | 2% | |
| Total Carbs | 5.97g | 2% | |
| Sugars | 1.71g | 7% | |
| Dietary Fiber | 1.19g | 5% | |
| Protein | 12.34g | 25% | |
| Vitamin C | 17.3mg | 29% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 6.6mg | 37% | |
| Calcium | 280mg | 28% | |
| Amount Per 100 g | |||
| Calories | 163.76 Kcal (686 kJ) | ||
| Calories from fat | 85.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.54g | 14% | |
|---|---|---|---|
| Cholesterol | 18.64mg | 6% | |
| Sodium | 476.13mg | 19% | |
| Potassium | 112.67mg | 2% | |
| Total Carbs | 6.29g | 2% | |
| Sugars | 1.8g | 7% | |
| Dietary Fiber | 1.25g | 5% | |
| Protein | 13g | 25% | |
| Vitamin C | 18.2mg | 29% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 7mg | 37% | |
| Calcium | 295.1mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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