Ingredients:
- 11/2tsp. dried italian seasoning
- 1/2 red pepper
- 1/2 english cucumber
- 1/2 mozzarella ball
- generous pinches of granulated sugar
Directions:
- Prehat oven to 450. Brush both sides of bread with oil. Sprinkle with 1/4 tsp Italian seasoning. Cut in big cubes.. You'll need 2 cups.
- Spread on baking sheet. Toast in oven 5 mins. Stir halfway through. Slice pepper,cucumber and cheese in chunks. Place in large bowl. Sliver sun-dried tomatoes. Add to veggies along with bread,tomatoes and chives.
- In small bowl,whisk remaining ingredients together. Add freshly ground black pepper. Drizzle most of the dressing over salad and toss to mix. Store in covered container or seal in bag. To give flavors a chance to blend,leave at room temersature for at least 2 hors or refrigerate up to a day. Add remaining dressing just before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 121.65 Kcal (509 kJ) | ||
| Calories from fat | 15.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.73g | 3% | |
|---|---|---|---|
| Sodium | 666.63mg | 28% | |
| Potassium | 557.35mg | 12% | |
| Total Carbs | 20.8g | 7% | |
| Sugars | 7.01g | 28% | |
| Dietary Fiber | 4.33g | 17% | |
| Protein | 5.71g | 11% | |
| Vitamin C | 54.7mg | 91% | |
| Iron | 1.2mg | 6% | |
| Calcium | 58mg | 6% | |
| Amount Per 100 g | |||
| Calories | 51.79 Kcal (217 kJ) | ||
| Calories from fat | 6.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.74g | 3% | |
|---|---|---|---|
| Sodium | 283.79mg | 28% | |
| Potassium | 237.27mg | 12% | |
| Total Carbs | 8.85g | 7% | |
| Sugars | 2.98g | 28% | |
| Dietary Fiber | 1.84g | 17% | |
| Protein | 2.43g | 11% | |
| Vitamin C | 23.3mg | 91% | |
| Iron | 0.5mg | 6% | |
| Calcium | 24.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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