Turporken Balls Challenge To Find The Perfect Sauc... Recipe

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Turporken Balls Challenge To Find The Perfect Sauc...
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Ingredients:

Directions:

  1. In a small bowl, season ground turkey with creole spice and garlic to taste
  2. In another bowl, season ground pork with creole spice,parsley and garlic to taste
  3. Roll pork into bite size balls
  4. Wrap pork balls in a slice of ham
  5. Cover ham ball with ground turkey, molding around ham ball
  6. Beat egg with milk
  7. Dip balls in egg wash and then roll in bread crumbs
  8. Heat enough oil in saucepan or frying pan to deep fry balls.
  9. Brown balls in hot oil
  10. Drain on paper towels.
  11. In large skillet, melt butter.
  12. Add green onions and saute for 1 to 2 minutes.
  13. Lower heat and whisk in mustard and flour.
  14. Slowly whisk in cream and water
  15. Squeeze lime juice in sauce and season with salt to taste.
  16. Add balls to sauce, cover and cook over low heat for 10 to 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 52.47 Kcal (220 kJ)
Calories from fat 40.81 Kcal
% Daily Value*
Total Fat 4.53g 7%
Cholesterol 13.91mg 5%
Sodium 57.27mg 2%
Potassium 34.15mg 1%
Total Carbs 1.08g 0%
Sugars 0.11g 0%
Dietary Fiber 0.11g 0%
Protein 1.89g 4%
Vitamin C 0.2mg 0%
Iron 0.1mg 1%
Calcium 6.7mg 1%
Amount Per 100 g
Calories 298.85 Kcal (1251 kJ)
Calories from fat 232.44 Kcal
% Daily Value*
Total Fat 25.83g 7%
Cholesterol 79.22mg 5%
Sodium 326.18mg 2%
Potassium 194.49mg 1%
Total Carbs 6.14g 0%
Sugars 0.63g 0%
Dietary Fiber 0.63g 0%
Protein 10.75g 4%
Vitamin C 1.1mg 0%
Vitamin A 0.1mg 1%
Iron 0.8mg 1%
Calcium 38.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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