Turkey Tenderloins With Cornbread Stuffing Recipe

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Turkey Tenderloins With Cornbread Stuffing
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Ingredients:

Directions:

  1. Heat grill.
  2. Cook bacon in large skillet over medium heat until crisp.
  3. Remove all but 1 T. bacon drippings from skillet; reserve drippings for brushing on tenderloins.
  4. To bacon drippings and bacon in skillet, add onion and celery; cook and stir 2 to 3 minutes.
  5. Add stuffing mix and broth; mix well.
  6. Cover and remove from heat.
  7. To butterfly turkey tenderloin, starting at long side, cut tenderloin in half horizontally, cutting almost but NOT completely through.
  8. Open tenderloin and flatten slightly.
  9. Repeat with remaining tenderloin.
  10. Spoon stuffing onto cut side of 1 tenderloin.
  11. Place second tenderloin, cut side down, over stuffing.
  12. Secure with toothpicks.
  13. Brush outer surface with reserved bacon drippings.
  14. Sprinkle with hickory smoke salt, pepper and poultry seasoning.
  15. When ready to grill place stuffed tenderloin on grill for indirect cooking.
  16. Cook 30 to 40 minutes or until meat thermometer inserted in center registers 185°F, turning twice and brushing with bacon drippings.
  17. Remove toothpicks.
  18. To serve, cut into slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 480.05 Kcal (2010 kJ)
Calories from fat 107.67 Kcal
% Daily Value*
Total Fat 11.96g 18%
Cholesterol 79.14mg 26%
Sodium 1913.69mg 80%
Potassium 227.46mg 5%
Total Carbs 55.94g 19%
Sugars 8.46g 34%
Dietary Fiber 8.82g 35%
Protein 36.28g 73%
Vitamin C 5.1mg 8%
Iron 109.4mg 608%
Calcium 55.1mg 6%
Amount Per 100 g
Calories 177.21 Kcal (742 kJ)
Calories from fat 39.75 Kcal
% Daily Value*
Total Fat 4.42g 18%
Cholesterol 29.21mg 26%
Sodium 706.43mg 80%
Potassium 83.97mg 5%
Total Carbs 20.65g 19%
Sugars 3.12g 34%
Dietary Fiber 3.26g 35%
Protein 13.39g 73%
Vitamin C 1.9mg 8%
Iron 40.4mg 608%
Calcium 20.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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