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Turkey Roulade with Cranberries and Chipotle Recipe

Turkey Roulade with Cranberries and Chipotle Recipe

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Turkey Roulade with Cranberries and Chipotle

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Ingredients:

Serving

2 tsp olive oil
2 1/2 cups finely chopped onion (about 1 large)
2/3 cup chopped dried cranberries
1/2 cup white wine
1 tbsp chopped fresh oregano
2 to 3 tsp minced chipotle chile , canned in adobo sauce
1 garlic clove, minced
1 tsp salt, divided
1/2 tsp ground cumin
1/2 tsp ground chipotle chile powder
4 (8-oz) turkey tenderloins
1/4 tsp freshly ground black pepper
2 tsp olive oil
oregano sprigs (optional)

Directions:

To prepare filling, heat 2 teaspoons oil in a medium saucepan over medium heat. Add onion to pan; cook 10 minutes or until tender, stirring occasionally. Add cranberries and next 4 ingredients (through garlic) to pan; cook 10 minutes or until liquid evaporates.
Preheat oven to 375°.
To prepare turkey, combine 1/2 teaspoon salt, cumin, and chile powder in a small bowl. Slice tenderloins lengthwise, cutting to, but not through, other side. Open halves, laying tenderloins flat. Slice each half lengthwise, cutting to, but not through, other side; open flat. Place plastic wrap over tenderloins; pound to 1/2-inch thickness using a meat mallet or small heavy skillet. Sprinkle tenderloins evenly with spice mixture. Spread 1/3 cup filling over each tenderloin. Roll up tenderloins jelly-roll fashion, starting with long sides. Secure at 2-inch intervals with twine. Sprinkle remaining 1/2 teaspoon salt and pepper over tenderloins.
Heat 2 teaspoons olive oil in a large ovenproof nonstick skillet over medium-high heat. Add tenderloins to pan; cook 3 minutes, turning to brown on all sides. Transfer pan to oven. Bake at 375° for 25 minutes or until a thermometer registers 165°. Remove from oven; let stand 10 minutes. Remove twine from tenderloins; slice crosswise into 3/4-inch-thick slices. Garnish with oregano sprigs, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	88.94 Kcal (372 kJ)
Calories from fat	23.13 Kcal
		% Daily Value*
Total Fat	2.57g	4%
Cholesterol	6.24mg	2%
Sodium	379.96mg	16%
Potassium	51.46mg	1%
Total Carbs	11.93g	4%
Sugars	7.94g	32%
Dietary Fiber	1.19g	5%
Protein	2.94g	6%
Vitamin C	1.6mg	3%
Iron	10.4mg	58%
Calcium	16.2mg	2%

Amount Per 100 g
Calories	122.67 Kcal (514 kJ)
Calories from fat	31.91 Kcal
		% Daily Value*
Total Fat	3.55g	4%
Cholesterol	8.6mg	2%
Sodium	524.07mg	16%
Potassium	70.97mg	1%
Total Carbs	16.45g	4%
Sugars	10.96g	32%
Dietary Fiber	1.63g	5%
Protein	4.06g	6%
Vitamin C	2.2mg	3%
Iron	14.4mg	58%
Calcium	22.4mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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