Directions:
- Pour the contents of both boxes of stuffing into a large bowl, add the butter in small knobs, the soup, celery, onion, water chestnuts, garlic powder, celery seed and the hot water. Mix well. If you prefer a drier dressing you can decrease the water by 3 Tablespoons.
- Lay out one slice of turkey, place about 1/4 cup of the stuffing mix into the center of the turkey and roll it up.
- Place the roll into a 9x13 baking dish lightly sprayed with cooking spray, seam side down.
- Do this with all the Turkey slices. (You should have eight rolls).
- You will have leftover stuffing, that you can scatter around the pan.
- Mix the Turkey gravy using the directions on the package and pour over the rolls.
- Bake in a 350 Degree oven for 30-40 minute or until the gravy in the center of the pan is hot and bubbling.
- If you are making this for a large crowd you can cut the rolls in half, you can also double this recipe very easily.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 487.43 Kcal (2041 kJ) | ||
| Calories from fat | 160.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.84g | 27% | |
|---|---|---|---|
| Cholesterol | 130.77mg | 44% | |
| Sodium | 2994.27mg | 125% | |
| Potassium | 877.82mg | 19% | |
| Total Carbs | 33.25g | 11% | |
| Sugars | 12.05g | 48% | |
| Dietary Fiber | 4.05g | 16% | |
| Protein | 42.23g | 84% | |
| Vitamin C | 16mg | 27% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 3.8mg | 21% | |
| Calcium | 93.6mg | 9% | |
| Amount Per 100 g | |||
| Calories | 95.33 Kcal (399 kJ) | ||
| Calories from fat | 31.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.49g | 27% | |
|---|---|---|---|
| Cholesterol | 25.58mg | 44% | |
| Sodium | 585.6mg | 125% | |
| Potassium | 171.68mg | 19% | |
| Total Carbs | 6.5g | 11% | |
| Sugars | 2.36g | 48% | |
| Dietary Fiber | 0.79g | 16% | |
| Protein | 8.26g | 84% | |
| Vitamin C | 3.1mg | 27% | |
| Iron | 0.7mg | 21% | |
| Calcium | 18.3mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Fully Loaded Cheesy Potato Soup (Patrick and Gina Neely)
Unsalted butter, Garlic, finely chopped and 34 more.. -
Beef Spinach Hot Dish
Condensed cream of celery soup, undiluted, Dried oregano and 9 more.. -
Garlic Stock for Soups
Garlic cloves, crushed, Carrots and 5 more.. -
Burgundy Mushrooms
Butter, All-purpose flour, Salt and 7 more.. -
Green Bean Supreme
Chopped fresh green beans, Onion, finely diced, Butter and 8 more.. -
Herb-Rubbed Turkey
Turkey (10 to 12 lb), Salt , dried thyme and marjoram and 23 more.. -
Mandarin Vegetable Medley
Fresh asparagus, trimmed and cut into 2-inch pieces and 18 more.. -
Beef Stir-Fry
Olive oil, Butter, Minced garlic, Sliced mushrooms and 12 more.. -
Maui-Inspired Turkey Breast Roll
Boneless turkey breast halves (2 to 2-1/2 lb each) and 17 more.. -
Mmm Beef Stew & Dumplings
Vegetable oil, Stewing beef , cut into 1-inch pieces and 15 more.. -
cioppino
Olive oil, Crushed red pepper flakes and 16 more..
Also Try
-
-
-
Cranberry-Nut Turkey Roll Ups
Low-fat whole wheat tortillas, Whole berry cranberry sauce and 4 more.. -
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
