Turkey Reuben Recipe

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Turkey Reuben
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Ingredients:

Directions:

  1. Preheat skillet.
  2. Butter one side of each slice of bread.
  3. Lay one piece butter side down in skillet.
  4. Top with Thousand Island dressing, Swiss cheese, sliced turkey and coleslaw. Finish with other slice of bread, butter side up.
  5. Grill both sides until browned and cheese is melted.
  6. Remove to plate and cut to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 481.73 Kcal (2017 kJ)
Calories from fat 172.74 Kcal
% Daily Value*
Total Fat 19.19g 30%
Cholesterol 107.87mg 36%
Sodium 1573.61mg 66%
Potassium 493.84mg 11%
Total Carbs 40.48g 13%
Sugars 4.25g 17%
Dietary Fiber 4.39g 18%
Protein 37.26g 75%
Vitamin C 8.1mg 13%
Iron 3.2mg 18%
Calcium 396.7mg 40%
Amount Per 100 g
Calories 203.5 Kcal (852 kJ)
Calories from fat 72.97 Kcal
% Daily Value*
Total Fat 8.11g 30%
Cholesterol 45.57mg 36%
Sodium 664.76mg 66%
Potassium 208.62mg 11%
Total Carbs 17.1g 13%
Sugars 1.8g 17%
Dietary Fiber 1.86g 18%
Protein 15.74g 75%
Vitamin C 3.4mg 13%
Iron 1.4mg 18%
Calcium 167.6mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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