Directions:
- Spread 1 teaspoon mustard on each slice of bread. Spread 1 tablespoon dressing on mustard, then top with one slice of cheese.
- Divide corned beef between two slices of bread. Divide sauerkraut and place on meat; grind over pepper. Top with other slice of bread.
- Method 1: Pan Grilled:.
- Spread outside bread with 1 tablespoon butter. Melt the remaining 1 tablespoon butter in a large nonstick frying pan over medium heat.
- Add sandwiches, unbuttered side down, and fry until golden, about 5 minutes each side. Turn and brown the other side.
- Method 2: Oven Grilled.
- Preheat oven to 400°F.
- Spread one tablespoon butter on top of bread and then carefully flip sandwich over onto a sheet pan. Butter top piece of bread and bake for about 10 minutes, or until browned and cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 418.51 Kcal (1752 kJ) | ||
| Calories from fat | 229.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.55g | 39% | |
|---|---|---|---|
| Cholesterol | 84.58mg | 28% | |
| Sodium | 1269.6mg | 53% | |
| Potassium | 244.83mg | 5% | |
| Total Carbs | 22.31g | 7% | |
| Sugars | 5.01g | 20% | |
| Dietary Fiber | 3.5g | 14% | |
| Protein | 24.4g | 49% | |
| Vitamin C | 6.8mg | 11% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.8mg | 15% | |
| Calcium | 274.2mg | 27% | |
| Amount Per 100 g | |||
| Calories | 216.38 Kcal (906 kJ) | ||
| Calories from fat | 118.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.21g | 39% | |
|---|---|---|---|
| Cholesterol | 43.73mg | 28% | |
| Sodium | 656.42mg | 53% | |
| Potassium | 126.59mg | 5% | |
| Total Carbs | 11.54g | 7% | |
| Sugars | 2.59g | 20% | |
| Dietary Fiber | 1.81g | 14% | |
| Protein | 12.61g | 49% | |
| Vitamin C | 3.5mg | 11% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.4mg | 15% | |
| Calcium | 141.8mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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