Turkey Bundles Recipe

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Turkey Bundles
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Ingredients:

Directions:

  1. Preheat oven to 375°. In a large bowl, beat the first five ingredients until smooth. Stir in turkey, water chestnuts and green onion.
  2. Unroll both tubes of crescent dough and separate dough into six rectangles; press perforations to seal. Place 1/3 cup turkey mixture in center of each rectangle. Bring four corners of dough together above filling; twist and pinch seams to seal.
  3. Place on a baking sheet. Brush tops with butter; sprinkle with bread crumbs. Bake 15-20 minutes or until golden brown. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 387.08 Kcal (1621 kJ)
Calories from fat 216.08 Kcal
% Daily Value*
Total Fat 24.01g 37%
Cholesterol 441.99mg 147%
Sodium 487.58mg 20%
Potassium 197.13mg 4%
Total Carbs 18.93g 6%
Sugars 3.97g 16%
Dietary Fiber 0.49g 2%
Protein 23.67g 47%
Vitamin C 0.5mg 1%
Vitamin A 4mg 133%
Iron 3.9mg 22%
Calcium 46.2mg 5%
Amount Per 100 g
Calories 241.91 Kcal (1013 kJ)
Calories from fat 135.04 Kcal
% Daily Value*
Total Fat 15g 37%
Cholesterol 276.22mg 147%
Sodium 304.72mg 20%
Potassium 123.2mg 4%
Total Carbs 11.83g 6%
Sugars 2.48g 16%
Dietary Fiber 0.3g 2%
Protein 14.79g 47%
Vitamin C 0.3mg 1%
Vitamin A 2.5mg 133%
Iron 2.4mg 22%
Calcium 28.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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