Directions:
- Whisk together vinegar, parsley, basil, salt, and pepper. Whisk in olive oil until blended. Toss with chopped turkey, chopped artichoke hearts, sliced green onions, chopped pecans, and feta cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 515.62 Kcal (2159 kJ) | ||
| Calories from fat | 505.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56.12g | 86% | |
|---|---|---|---|
| Sodium | 1173.4mg | 49% | |
| Potassium | 102.32mg | 2% | |
| Total Carbs | 1.35g | 0% | |
| Sugars | 0.09g | 0% | |
| Dietary Fiber | 0.62g | 2% | |
| Protein | 0.5g | 1% | |
| Vitamin C | 11.8mg | 20% | |
| Iron | 0.7mg | 4% | |
| Calcium | 30.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 349.57 Kcal (1464 kJ) | ||
| Calories from fat | 342.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.04g | 86% | |
|---|---|---|---|
| Sodium | 795.51mg | 49% | |
| Potassium | 69.37mg | 2% | |
| Total Carbs | 0.92g | 0% | |
| Sugars | 0.06g | 0% | |
| Dietary Fiber | 0.42g | 2% | |
| Protein | 0.34g | 1% | |
| Vitamin C | 8mg | 20% | |
| Iron | 0.5mg | 4% | |
| Calcium | 20.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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