Tuna Noodle Casserole Recipe

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Tuna Noodle Casserole
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Ingredients:

Directions:

  1. Add sauce to tuna mixture and stir.
  2. Place in buttered baking dish.
  3. Bake at 400 degrees for 20 minutes.
  4. Cover with crushed potato chips and return to oven for 10 minutes more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 440.59 Kcal (1845 kJ)
Calories from fat 305.59 Kcal
% Daily Value*
Total Fat 33.95g 52%
Cholesterol 64.32mg 21%
Sodium 821.46mg 34%
Potassium 223.08mg 5%
Total Carbs 17.65g 6%
Sugars 4.67g 19%
Dietary Fiber 0.57g 2%
Protein 15.84g 32%
Vitamin A 0.4mg 14%
Iron 0.7mg 4%
Calcium 289mg 29%
Amount Per 100 g
Calories 257.65 Kcal (1079 kJ)
Calories from fat 178.71 Kcal
% Daily Value*
Total Fat 19.86g 52%
Cholesterol 37.61mg 21%
Sodium 480.39mg 34%
Potassium 130.45mg 5%
Total Carbs 10.32g 6%
Sugars 2.73g 19%
Dietary Fiber 0.33g 2%
Protein 9.26g 32%
Vitamin A 0.2mg 14%
Iron 0.4mg 4%
Calcium 169mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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