Directions:
- Mix all ingredients.
- Pour into a 2 1/2 to 3 quart casserole.
- Bake 30 minutes at 350 degrees.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 233.59 Kcal (978 kJ) | ||
| Calories from fat | 175.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.54g | 30% | |
|---|---|---|---|
| Cholesterol | 26.07mg | 9% | |
| Sodium | 352.06mg | 15% | |
| Potassium | 165.35mg | 4% | |
| Total Carbs | 7.88g | 3% | |
| Sugars | 1.12g | 4% | |
| Dietary Fiber | 0.62g | 2% | |
| Protein | 7.34g | 15% | |
| Vitamin C | 2.1mg | 4% | |
| Iron | 0.6mg | 3% | |
| Calcium | 18.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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