Directions:
- Mix all ingredients with an electric mixer until well blended.
- Spread mixture into a greased 9x9 cake pan.
- Bake covered at 350 degrees for 20 minutes.
- Store in refrigerator or freeze.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 94.1 Kcal (394 kJ) | ||
| Calories from fat | 17.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.95g | 3% | |
|---|---|---|---|
| Cholesterol | 31.18mg | 10% | |
| Sodium | 62.71mg | 3% | |
| Potassium | 52.49mg | 1% | |
| Total Carbs | 14.11g | 5% | |
| Sugars | 0.05g | 0% | |
| Dietary Fiber | 0.42g | 2% | |
| Protein | 4.66g | 9% | |
| Iron | 1.5mg | 8% | |
| Calcium | 44.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 284.4 Kcal (1191 kJ) | ||
| Calories from fat | 53.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.91g | 3% | |
|---|---|---|---|
| Cholesterol | 94.24mg | 10% | |
| Sodium | 189.52mg | 3% | |
| Potassium | 158.66mg | 1% | |
| Total Carbs | 42.66g | 5% | |
| Sugars | 0.14g | 0% | |
| Dietary Fiber | 1.26g | 2% | |
| Protein | 14.09g | 9% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 4.4mg | 8% | |
| Calcium | 133.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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