Directions:
- Preheat oven to 350.
- Whisk together the molasses, peanut butter, water, and vegetable oil.
- Combine the oats and flour. Slowly add to the wet ingredients.
- Mix thoroughly, drop tablespoonfuls onto a baking sheet, and press down.
- Bake for 25-30 minutes or until firm.
- The treats will keep well up to 2 weeks in an airtight container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 167.94 Kcal (703 kJ) | ||
| Calories from fat | 63.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.09g | 11% | |
|---|---|---|---|
| Sodium | 4.56mg | 0% | |
| Potassium | 103.47mg | 2% | |
| Total Carbs | 22.78g | 8% | |
| Sugars | 3.51g | 14% | |
| Dietary Fiber | 2.14g | 9% | |
| Protein | 4.13g | 8% | |
| Iron | 1.7mg | 9% | |
| Calcium | 19.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 347.21 Kcal (1454 kJ) | ||
| Calories from fat | 131.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.66g | 11% | |
|---|---|---|---|
| Sodium | 9.43mg | 0% | |
| Potassium | 213.92mg | 2% | |
| Total Carbs | 47.09g | 8% | |
| Sugars | 7.25g | 14% | |
| Dietary Fiber | 4.42g | 9% | |
| Protein | 8.53g | 8% | |
| Iron | 3.5mg | 9% | |
| Calcium | 40.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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