Directions:
- Spray muffin tins with oil.
- Unroll Pilsburry crescent rolls. Use dough to line 8 cups of the muffin tin.
- Mix the tuna, diced celery, diced onion, Miracle Whip, yogurt, egg and cheese together. Separate evenly into each of the 8 cups.
- Back at 350'F until dough is golden brown.
- Serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 115.33 Kcal (483 kJ) | ||
| Calories from fat | 61.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.81g | 10% | |
|---|---|---|---|
| Cholesterol | 57.2mg | 19% | |
| Sodium | 237.65mg | 10% | |
| Potassium | 125.4mg | 3% | |
| Total Carbs | 7.5g | 2% | |
| Sugars | 3.04g | 12% | |
| Dietary Fiber | 0.8g | 3% | |
| Protein | 6.73g | 13% | |
| Vitamin C | 1.8mg | 3% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 0.2mg | 1% | |
| Calcium | 133.7mg | 13% | |
| Amount Per 100 g | |||
| Calories | 106.88 Kcal (447 kJ) | ||
| Calories from fat | 56.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.31g | 10% | |
|---|---|---|---|
| Cholesterol | 53.01mg | 19% | |
| Sodium | 220.24mg | 10% | |
| Potassium | 116.21mg | 3% | |
| Total Carbs | 6.95g | 2% | |
| Sugars | 2.82g | 12% | |
| Dietary Fiber | 0.74g | 3% | |
| Protein | 6.23g | 13% | |
| Vitamin C | 1.6mg | 3% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 0.2mg | 1% | |
| Calcium | 123.9mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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