Tuna Cheese Flips Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 (6 oz) cans tuna, drained, flaked
1/8 tsp lemon pepper seasoning
1/3 cup sliced ripe olives
1/3 cup mayonnaise or 1/3 cup salad dressing
2 oz shredded monterey jack cheese (1/2 cup) or 2 oz cheddar cheese (1/2 cup)
1 (12 oz) can ready-to-bake refrigerated buttermilk flaky biscuits (use the grands type)
1 eggs, beaten or 2 tbsp milk
1 cup crushed potato chip

Directions:

Heat oven to 375°F.
In a small bowl, combine tuna, lemon pepper seasoning, olives, mayonnaise and cheese.
Separate dough into 10 biscuits.
Press or roll out each to 5 inch circle.
Spoon about 1/4 cup tuna mixture onto center of each circle.
Fold dough in half over filling; press edges with a fork to seal.
Brush both sides of each sandwich with egg.
Press both sides in chips.
Place on ungreased cookie sheet.
With sharp knife, make two or three 1/2-inch slits in top of each sandwich.
Bake at 375 for 18 to 24 minutes or until deep golden brown.
Tip: To reheat, wrap loosely in foil; heat at 350F for 10 to 15 minutes or until warm.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	206.47 Kcal (864 kJ)
Calories from fat	120.24 Kcal
		% Daily Value*
Total Fat	13.36g	21%
Cholesterol	20.46mg	7%
Sodium	136.09mg	6%
Potassium	434.96mg	9%
Total Carbs	16.52g	6%
Sugars	0.2g	1%
Dietary Fiber	1.55g	6%
Protein	5.19g	10%
Vitamin C	6.2mg	10%
Vitamin A	0.1mg	2%
Iron	0.5mg	3%
Calcium	54.4mg	5%

Amount Per 100 g
Calories	414.64 Kcal (1736 kJ)
Calories from fat	241.47 Kcal
		% Daily Value*
Total Fat	26.83g	21%
Cholesterol	41.08mg	7%
Sodium	273.29mg	6%
Potassium	873.49mg	9%
Total Carbs	33.17g	6%
Sugars	0.41g	1%
Dietary Fiber	3.12g	6%
Protein	10.42g	10%
Vitamin C	12.4mg	10%
Vitamin A	0.1mg	2%
Iron	1mg	3%
Calcium	109.3mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Tuna And Cheddar Pockets

Tuna, drained and flaked, Lemon pepper, Olives, chopped and 5 more..
Artichoke and Ripe Olive Tuna Salad

Chunk light tuna, drained and flaked and 8 more..
Crunchy Tuna Turnovers

Tuna, drained and flaked, Shredded cheddar cheese and 6 more..
Grandma Smith's Tuna Casserole

Canned tuna, drained, Cream of mushroom soup, Sour cream and 9 more..
White Bean, Tuna and Tomato Salad

Chunk light tuna, drained (packed in water) and 9 more..
Open-Faced Mediterranean Tuna Sandwich

Ea.) tuna, drained and flaked, Chopped pitted ripe olives and 5 more..
Mediterranean Tuna

Ea.) tuna, drained and flaked, Chopped pitted ripe olives and 4 more..
Tuna Patties With Ranch Dressing

Tuna, drained, Breadcrumbs and 7 more..
Tuna Burgers

Tuna, drained and flaked, Dry breadcrumbs, Chopped celery and 10 more..
French Toast Tuna Sandwiches

Tuna, drained and flaked, Chopped celery, Chopped onion and 6 more..
Spicy Mexican Tuna Salad

Tuna, drained, Frozen peas, thawed and drained and 5 more..
Tuna Fish Salad

Tuna, drained, Chopped fresh parsley, Chopped celery and 7 more..
Pesto Tuna Salad with Sun-Dried Tomatoes

Canned tuna, Prepared basil pesto sauce and 3 more..