Directions:
- Cook egg noodles according to directions on pkg.
- Assemble rest of ingredients in large bowl.
- Add noodles.
- Put in 13 x 9 pan.
- Bake 350°F for 60 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 185.64 Kcal (777 kJ) | ||
| Calories from fat | 149.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.65g | 26% | |
|---|---|---|---|
| Cholesterol | 17.91mg | 6% | |
| Sodium | 370.54mg | 15% | |
| Potassium | 96.84mg | 2% | |
| Total Carbs | 5.08g | 2% | |
| Sugars | 1.77g | 7% | |
| Dietary Fiber | 0.84g | 3% | |
| Protein | 4.05g | 8% | |
| Vitamin C | 7.6mg | 13% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.3mg | 2% | |
| Calcium | 70.1mg | 7% | |
| Amount Per 100 g | |||
| Calories | 242.47 Kcal (1015 kJ) | ||
| Calories from fat | 195.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.75g | 26% | |
|---|---|---|---|
| Cholesterol | 23.4mg | 6% | |
| Sodium | 483.98mg | 15% | |
| Potassium | 126.49mg | 2% | |
| Total Carbs | 6.64g | 2% | |
| Sugars | 2.31g | 7% | |
| Dietary Fiber | 1.1g | 3% | |
| Protein | 5.29g | 8% | |
| Vitamin C | 9.9mg | 13% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 91.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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