Directions:
- Fry sausage in large frying pan, drain. Add rest of ingredients, simmer for 10 minutes or until rice is tender.
- Variation: follow same directions using long grain rice instead of minute rice. Add 1 cup long grain rice and 3 soup cans of water.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 761.29 Kcal (3187 kJ) | ||
| Calories from fat | 71.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.91g | 12% | |
|---|---|---|---|
| Cholesterol | 0.57mg | 0% | |
| Sodium | 92.94mg | 4% | |
| Potassium | 3.47mg | 0% | |
| Total Carbs | 146.91g | 49% | |
| Sugars | 1.75g | 7% | |
| Dietary Fiber | 9.11g | 36% | |
| Protein | 17.59g | 35% | |
| Iron | 1.8mg | 10% | |
| Calcium | 142.2mg | 14% | |
| Amount Per 100 g | |||
| Calories | 182.82 Kcal (765 kJ) | ||
| Calories from fat | 17.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.9g | 12% | |
|---|---|---|---|
| Cholesterol | 0.14mg | 0% | |
| Sodium | 22.32mg | 4% | |
| Potassium | 0.83mg | 0% | |
| Total Carbs | 35.28g | 49% | |
| Sugars | 0.42g | 7% | |
| Dietary Fiber | 2.19g | 36% | |
| Protein | 4.23g | 35% | |
| Iron | 0.4mg | 10% | |
| Calcium | 34.2mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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