Truly Low Carb Cheesecake Recipe

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Truly Low Carb Cheesecake
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Ingredients
5
Count
Nutrition
460
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. Prepare a 9 square pan by lining it with wax paper.
  3. In a medium bowl beat the cream cheese, granulated sweetener and vanilla until completely smooth.
  4. Add in egg and mix lightly - just until combined.
  5. Add in sour cream and mix lightly - also just until combined.
  6. Pour into prepared pan and bake for 25-30 minutes.
  7. Refrigerate overnight.
  8. Slice into nine squares and serve with or without your choice of topping!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 459.95 Kcal (1926 kJ)
Calories from fat 322.24 Kcal
% Daily Value*
Total Fat 35.8g 55%
Cholesterol 171.99mg 57%
Sodium 320.84mg 13%
Potassium 327.36mg 7%
Total Carbs 37.18g 12%
Sugars 22.44g 90%
Dietary Fiber 1.59g 6%
Protein 9.77g 20%
Vitamin C 0.8mg 1%
Iron 0.3mg 2%
Calcium 196.9mg 20%
Amount Per 100 g
Calories 206.74 Kcal (866 kJ)
Calories from fat 144.84 Kcal
% Daily Value*
Total Fat 16.09g 55%
Cholesterol 77.31mg 57%
Sodium 144.21mg 13%
Potassium 147.14mg 7%
Total Carbs 16.71g 12%
Sugars 10.09g 90%
Dietary Fiber 0.71g 6%
Protein 4.39g 20%
Vitamin C 0.3mg 1%
Iron 0.1mg 2%
Calcium 88.5mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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