Potato Gratin with Gruyère and Crème Fraîche Recipe

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Potato Gratin with Gruyère and Crème Fraîche
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Ingredients:

Directions:

  1. Preheat oven to 400°F. Generously butter 13x9x2-inch glass baking dish. Arrange half of potato slices in bottom of prepared dish, overlapping slightly. Sprinkle generously with salt and pepper. Spread half of crème fraîche over potatoes and sprinkle with half of cheese. Top with remaining potatoes, overlapping slightly; sprinkle generously with salt and pepper. Spread with remaining crème fraîche; sprinkle with remaining cheese.
  2. Bake gratin uncovered 30 minutes. Reduce oven temperature to 350°F. Continue to bake gratin until potatoes are tender and top is golden brown, about 45 minutes. Remove from oven; let stand 10 minutes. Sprinkle with parsley and serve.
  3. * Available at some supermarkets. If unavailable, heat 1 1/2 cups whipping cream to lukewarm (85°F). Remove from heat and mix in 3 tablespoons buttermilk. Cover and let stand in warm draft-free area until slightly thickened, 24 to 48 hours, depending on temperature of room. Chill until ready to use.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 376.89 Kcal (1578 kJ)
Calories from fat 169.12 Kcal
% Daily Value*
Total Fat 18.79g 29%
Cholesterol 36.7mg 12%
Sodium 116.63mg 5%
Potassium 957.83mg 20%
Total Carbs 37.54g 13%
Sugars 2.6g 10%
Dietary Fiber 3.43g 14%
Protein 13.28g 27%
Vitamin C 14.9mg 25%
Iron 1.8mg 10%
Calcium 278.4mg 28%
Amount Per 100 g
Calories 159.27 Kcal (667 kJ)
Calories from fat 71.47 Kcal
% Daily Value*
Total Fat 7.94g 29%
Cholesterol 15.51mg 12%
Sodium 49.29mg 5%
Potassium 404.77mg 20%
Total Carbs 15.87g 13%
Sugars 1.1g 10%
Dietary Fiber 1.45g 14%
Protein 5.61g 27%
Vitamin C 6.3mg 25%
Iron 0.7mg 10%
Calcium 117.6mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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