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Tropical Shrimp Salad Recipe

Tropical Shrimp Salad Recipe

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Ingredients:

Serving

1 tbsp sherry vinegar
1/2 tsp honey mustard
2 tbsp olive oil, divided
1/2 tsp salt, divided
1/4 tsp black pepper
2 1/2 tsp salt-free caribbean seasoning
1 1/2 lb medium shrimp, peeled and deveined
2 (8-oz) packages mixed salad greens (about 8 cups)
1 cup chopped peeled mango
1 cup coarsely chopped pineapple
1 cup sliced green onions

Directions:

Combine vinegar, mustard, 1 tablespoon oil, 1/4 teaspoon salt, and pepper in a small bowl, stirring with a whisk. Set aside.
Combine Caribbean seasoning, remaining 1/4 teaspoon salt, and shrimp in a large bowl; toss well. Heat remaining 1 tablespoon oil in a large nonstick skillet over medium-high heat. Cook shrimp 3 to 4 minutes per side or until done.
Combine greens and next 3 ingredients in a bowl. Add dressing, tossing gently to coat. Divide salad among 4 plates. Top with shrimp.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2737.17 Kcal (11460 kJ)
Calories from fat	2250.26 Kcal
		% Daily Value*
Total Fat	250.03g	385%
Cholesterol	294.65mg	98%
Sodium	6498.9mg	271%
Potassium	580.12mg	12%
Total Carbs	96.98g	32%
Sugars	47.52g	190%
Dietary Fiber	3.38g	14%
Protein	24.47g	49%
Vitamin C	21.3mg	35%
Iron	1.9mg	11%
Calcium	238mg	24%

Amount Per 100 g
Calories	352.2 Kcal (1475 kJ)
Calories from fat	289.55 Kcal
		% Daily Value*
Total Fat	32.17g	385%
Cholesterol	37.91mg	98%
Sodium	836.24mg	271%
Potassium	74.65mg	12%
Total Carbs	12.48g	32%
Sugars	6.12g	190%
Dietary Fiber	0.44g	14%
Protein	3.15g	49%
Vitamin C	2.7mg	35%
Iron	0.2mg	11%
Calcium	30.6mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

74.9

Points
77

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Total Fat

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