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Tropical Bread Pudding with Grilled Bananas and Vanilla Rum Anglaise Recipe

Tropical Bread Pudding with Grilled Bananas and Vanilla Rum Anglaise Recipe

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Tropical Bread Pudding with Grilled Bananas and Vanilla Rum Anglaise

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Ingredients:

Serving

2 small loaves or 1 large loaf pina colada lb cake
2 sticks unsalted butter, softened, divided
ground cinnamon
ground nutmeg
1/2 pint vanilla ice cream, softened
4 bananas
1/2 orange, juiced
1 cup brown sugar
3 tbsp good-quality rum
1 cup whipped cream
toasted flaked coconut , for serving

Directions:

Cut cake into toast-size slices; spread 1 side with softened butter and sprinkle with cinnamon and nutmeg. Lightly brown the buttered sides in a large skillet while preparing other sides the same way. After cooking both sides, remove toasted cake from skillet and place on a plate with about 1/3 cup melted vanilla ice cream, allowing cake to soak up the melted ice cream from the bottom.
Peel bananas and set aside.
In skillet over medium heat, melt 1 stick butter. Add orange juice and stir in brown sugar. Stir constantly over medium-low heat until mixture completely liquefies. Add bananas to coat, cooking for about 2 minutes. Remove bananas to grill and continue to cook until tender. Remove sauce from heat, add 2 tablespoons rum, and baste bananas with sauce while grilling. When bananas are cooked to your liking, return them to the skillet with the sauce. Slice as desired; diagonally works best.
Stir the remainder of the ice cream into a bowl of whipped cream and add 1 tablespoon rum.
Place a piece of cake on a dessert plate, cover with sliced grilled bananas, top with brown sugar sauce, and ladle vanilla rum sauce around the cake. Sprinkle with toasted coconut and serve.
Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	539.11 Kcal (2257 kJ)
Calories from fat	275.5 Kcal
		% Daily Value*
Total Fat	30.61g	47%
Cholesterol	88.19mg	29%
Sodium	118.38mg	5%
Potassium	330.79mg	7%
Total Carbs	62.93g	21%
Sugars	50.45g	202%
Dietary Fiber	2.23g	9%
Protein	2.94g	6%
Vitamin C	10mg	17%
Vitamin A	0.3mg	9%
Iron	0.3mg	2%
Calcium	75.7mg	8%

Amount Per 100 g
Calories	245.5 Kcal (1028 kJ)
Calories from fat	125.45 Kcal
		% Daily Value*
Total Fat	13.94g	47%
Cholesterol	40.16mg	29%
Sodium	53.91mg	5%
Potassium	150.63mg	7%
Total Carbs	28.65g	21%
Sugars	22.97g	202%
Dietary Fiber	1.02g	9%
Protein	1.34g	6%
Vitamin C	4.5mg	17%
Vitamin A	0.1mg	9%
Iron	0.1mg	2%
Calcium	34.5mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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