Tricolor Melon Salad with Yogurt Honey Dressing Recipe

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Tricolor Melon Salad with Yogurt Honey Dressing
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Ingredients:

Directions:

  1. In a small bowl, whisk together the yogurt, honey, liqueur, if using, and the mint. Set aside.
  2. Scoop out the melon flesh and cut it into 1inch cubes. Combine them in a bowl or on a platter and toss together very gently until the colors are evenly distributed.
  3. Drizzle the dressing back and forth across the melon in a thin stream. Garnish with sprigs of mint and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 136.43 Kcal (571 kJ)
Calories from fat 16.54 Kcal
% Daily Value*
Total Fat 1.84g 3%
Cholesterol 7.96mg 3%
Sodium 45.98mg 2%
Potassium 405.06mg 9%
Total Carbs 28.69g 10%
Sugars 25.85g 103%
Dietary Fiber 1.33g 5%
Protein 3.43g 7%
Vitamin C 23.3mg 39%
Vitamin A 0.2mg 8%
Iron 29.6mg 164%
Calcium 95.1mg 10%
Amount Per 100 g
Calories 57.03 Kcal (239 kJ)
Calories from fat 6.91 Kcal
% Daily Value*
Total Fat 0.77g 3%
Cholesterol 3.33mg 3%
Sodium 19.22mg 2%
Potassium 169.32mg 9%
Total Carbs 11.99g 10%
Sugars 10.8g 103%
Dietary Fiber 0.55g 5%
Protein 1.43g 7%
Vitamin C 9.7mg 39%
Vitamin A 0.1mg 8%
Iron 12.4mg 164%
Calcium 39.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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