Traditional Serbian Cheese Pie Recipe

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Traditional Serbian Cheese Pie
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Ingredients
8
Count
Nutrition
656
Calories
Total time
51
Minutes
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Ingredients:

  • 3 tbsp olive oil
  • 1/2 tsp salt
  • 4 eggs
  • 200 g butter
  • 200 ml cream milk
  • 300 -400 ml warm water

Directions:

  1. PASTRY:.
  2. Mix flour with salt and olive oil.
  3. Add warm water to the mixture.
  4. Beat until compact (approx. 10 min.).
  5. Cut into equal halves.
  6. Spread 1 tbs. olive oil on the top of each half.
  7. Cover with tea towel or foil and leave it for 1 hours to settle down.
  8. On a lightly floured surface, roll out dough to approximately.
  9. FILLING:.
  10. Beat eggs.
  11. Add butter and cheese and stir with cream milk.
  12. Spread the mixture over pastry.
  13. Carefully fold pastry and place in lightly oiled oven dish.
  14. Bake at 180* C for 50 minutes or until well risen and golden.
  15. To serve: Cut into pieces. Serve hot or cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 655.98 Kcal (2746 kJ)
Calories from fat 422.25 Kcal
% Daily Value*
Total Fat 46.92g 72%
Cholesterol 181.87mg 61%
Sodium 1643.42mg 68%
Potassium 168.11mg 4%
Total Carbs 44.26g 15%
Sugars 2g 8%
Dietary Fiber 4.38g 18%
Protein 15.55g 31%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 8%
Iron 3.4mg 19%
Calcium 402.6mg 40%
Amount Per 100 g
Calories 293.28 Kcal (1228 kJ)
Calories from fat 188.78 Kcal
% Daily Value*
Total Fat 20.98g 72%
Cholesterol 81.31mg 61%
Sodium 734.76mg 68%
Potassium 75.16mg 4%
Total Carbs 19.79g 15%
Sugars 0.89g 8%
Dietary Fiber 1.96g 18%
Protein 6.95g 31%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 8%
Iron 1.5mg 19%
Calcium 180mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.2
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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