Touchdown Tortas With Chipotle Mayonnaise Recipe

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Touchdown Tortas With Chipotle Mayonnaise
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Ingredients:

Directions:

  1. To make the chipotle mayonnaise, mix the mayonnaise, chipotles, cilantro, and lime juice until well blended.
  2. Cut rolls in half lengthwise.
  3. Pull out some of the soft white centers to make space for filling.
  4. Spread about 2 tablespoons refried beans on the bottom half of each.
  5. Top with 1/3 cup shredded chicken.
  6. Spoon 2 tablespoons chipotle mayonnaise over chicken.
  7. Top each with 1/6 of the Oso Sweet Onion slices and 1/4 cup lettuce.
  8. Cover with top halves of rolls and serve at once.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 361.53 Kcal (1514 kJ)
Calories from fat 196.18 Kcal
% Daily Value*
Total Fat 21.8g 34%
Cholesterol 41.13mg 14%
Sodium 748.8mg 31%
Potassium 497.22mg 11%
Total Carbs 27.96g 9%
Sugars 4.51g 18%
Dietary Fiber 3.85g 15%
Protein 15.58g 31%
Vitamin C 3.4mg 6%
Iron 2.3mg 13%
Calcium 50.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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