Directions:
- Stir together first 6 ingredients in a large serving bowl. Add spring greens and next 3 ingredients, and toss. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2087.85 Kcal (8741 kJ) | ||
| Calories from fat | 1707.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 189.75g | 292% | |
|---|---|---|---|
| Cholesterol | 60.67mg | 20% | |
| Sodium | 114087.26mg | 4754% | |
| Potassium | 760.44mg | 16% | |
| Total Carbs | 83.56g | 28% | |
| Sugars | 54.13g | 217% | |
| Dietary Fiber | 7.17g | 29% | |
| Protein | 22.38g | 45% | |
| Vitamin C | 10.2mg | 17% | |
| Iron | 1.6mg | 9% | |
| Calcium | 733.4mg | 73% | |
| Amount Per 100 g | |||
| Calories | 221.94 Kcal (929 kJ) | ||
| Calories from fat | 181.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.17g | 292% | |
|---|---|---|---|
| Cholesterol | 6.45mg | 20% | |
| Sodium | 12127.33mg | 4754% | |
| Potassium | 80.83mg | 16% | |
| Total Carbs | 8.88g | 28% | |
| Sugars | 5.75g | 217% | |
| Dietary Fiber | 0.76g | 29% | |
| Protein | 2.38g | 45% | |
| Vitamin C | 1.1mg | 17% | |
| Iron | 0.2mg | 9% | |
| Calcium | 78mg | 73% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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