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Tortilla-Cornbread Dressing Recipe

Tortilla-Cornbread Dressing Recipe

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Ingredients:

Serving

6 cups crumbled skillet cornbread
2 tbsp olive oil
1 large onion, cut into 1/4 inch dice
2 celery ribs, cut into 1/4 inch dice
2 garlic cloves, minced
1 large jalapeno, seeded and minced
1 tbsp minced cilantro
2 tbsp finely chopped sage
2 tsp finely chopped thyme
2 tsp chili powder
1 quart tortilla
kosher salt
vegetable oil , for frying 14 6 inch tortillas, halved and cut into 1/4 inch strips

Directions:

In a large saucepan, heat 2 inches of vegetable oil to 350. Working in batches fry the tortilla strips over moderately high head, stirring a few times, until golden and crisp, 3 minutes.
In a large deep skilled, heat the 2 tablespoons of olive oil.Add the onion and celery and cook over moderate heat, stirring, until softened, about 6 minutes.
Add the garlic and jalapeno and cook until fragrant, about minute Stir in the cilantro, sage, thyme and chili powder and cook until the chili powder is fragrant, about 1 minute.
Add the Tortilla Broth to the skillet and bring to a simmer over moderate heat.
Pour the mixture over the tortilla strips and corn bread, seasonw ith salt and toss gently to coat.
Let stand until the broth has been absorbed, about 30 minutes.
Preheat the oven to 350. Lightly oil a 9x13 inch baking pan. Transfer the dressing to the prepared dish and cover with foil.
Bake for about 20 minutes, until heated through.
Uncover and bake for about 15 minutes longer, until the top beings to brown.
Serve at once.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	812.72 Kcal (3403 kJ)
Calories from fat	148.22 Kcal
		% Daily Value*
Total Fat	16.47g	25%
Sodium	205.7mg	9%
Potassium	182.54mg	4%
Total Carbs	43.99g	15%
Sugars	1.27g	5%
Dietary Fiber	3.81g	15%
Protein	4.72g	9%
Vitamin C	2.5mg	4%
Iron	0.8mg	4%
Calcium	76.9mg	8%

Amount Per 100 g
Calories	450.98 Kcal (1888 kJ)
Calories from fat	82.25 Kcal
		% Daily Value*
Total Fat	9.14g	25%
Sodium	114.14mg	9%
Potassium	101.29mg	4%
Total Carbs	24.41g	15%
Sugars	0.71g	5%
Dietary Fiber	2.11g	15%
Protein	2.62g	9%
Vitamin C	1.4mg	4%
Iron	0.4mg	4%
Calcium	42.7mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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