Tortilla and Black Bean Pie Recipe

Directions:

1. Preheat oven to 400°F Trim tortillas (if necessary) with a knife to fit inside a round cake pan; Set aside.
2. Heat oil in a pan over medium heat.
3. Add onion, chili pepper, garlic, cumin, salt and pepper.
4. Cook, stirring often, for 5-7 minutes or until onion is soft.
5. Add beans and water; bring to a boil.
6. Reduce heat and simmer for 8-10 minutes or until liquid has almost evaporated.
7. Stir in corn and onion, and remove from heat.
8. Place one tortilla in the cake pan and layer with 1/4 of the bean mixture and a 1/2 cup of cheese.
9. Repeat 3 more times, except use 1 cup of cheese on the top.
10. Bake for 20-25 minutes or until everything is hot and the cheese is melted.
11. Let stand for a few minutes before cutting.