Directions:
- Cook tortellini according to package directions. Meanwhile, in a small bowl, combine the mayonnaise, milk, 1/4 cup Parmesan cheese, lemon juice and garlic.
- Drain tortellini and rinse in cold water; transfer to a large bowl. Add romaine and remaining Parmesan. Just before serving, drizzle with dressing; toss to coat. Top with croutons and tomatoes if desired. Yield: 10 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 222.46 Kcal (931 kJ) | ||
| Calories from fat | 111.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.35g | 19% | |
|---|---|---|---|
| Cholesterol | 11.8mg | 4% | |
| Sodium | 424.99mg | 18% | |
| Potassium | 27.76mg | 1% | |
| Total Carbs | 19.22g | 6% | |
| Sugars | 4.05g | 16% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 7.14g | 14% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 116mg | 12% | |
| Amount Per 100 g | |||
| Calories | 398 Kcal (1666 kJ) | ||
| Calories from fat | 198.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.1g | 19% | |
|---|---|---|---|
| Cholesterol | 21.11mg | 4% | |
| Sodium | 760.34mg | 18% | |
| Potassium | 49.66mg | 1% | |
| Total Carbs | 34.38g | 6% | |
| Sugars | 7.25g | 16% | |
| Dietary Fiber | 0.12g | 0% | |
| Protein | 12.78g | 14% | |
| Vitamin C | 2.5mg | 2% | |
| Iron | 0.3mg | 1% | |
| Calcium | 207.6mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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