Directions:
- Melt butter over high heat until bubbly. Add red pepper flakes. Rapidly add vodka. Simmer for 2 minutes. Simmer tomatoes with the two cheeses for three minutes, then add 1 cup of heavy cream and simmer for one minute. Serve over your favorite pasta.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 398.36 Kcal (1668 kJ) | ||
| Calories from fat | 295.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.86g | 51% | |
|---|---|---|---|
| Cholesterol | 101.17mg | 34% | |
| Sodium | 544.74mg | 23% | |
| Potassium | 78.81mg | 2% | |
| Total Carbs | 2.38g | 1% | |
| Sugars | 0.7g | 3% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 13.7g | 27% | |
| Vitamin C | 2mg | 3% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.4mg | 2% | |
| Calcium | 448.4mg | 45% | |
| Amount Per 100 g | |||
| Calories | 374.72 Kcal (1569 kJ) | ||
| Calories from fat | 278.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.91g | 51% | |
|---|---|---|---|
| Cholesterol | 95.17mg | 34% | |
| Sodium | 512.42mg | 23% | |
| Potassium | 74.13mg | 2% | |
| Total Carbs | 2.23g | 1% | |
| Sugars | 0.66g | 3% | |
| Dietary Fiber | 0.1g | 0% | |
| Protein | 12.88g | 27% | |
| Vitamin C | 1.9mg | 3% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.4mg | 2% | |
| Calcium | 421.8mg | 45% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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